Training binders
New hires learn from paper manuals and whoever's on shift. Consistency depends on who trained them.
Platform overview
The hospitality operations platform — configured to your operation.
One platform for training, scheduling, daily operations, menu and inventory, and the intelligence to run it — on the web console and in the mobile app, connected to the systems you already use.
The problem
Hospitality runs on scattered tools.
Most operations are held together by a stack of disconnected systems — and the knowledge in a few people's heads.
Spreadsheet schedules
Availability, time off, and trades live in texts and spreadsheets — easy to break, hard to see.
Clipboard checklists
Opening, closing, and temp logs sit on clipboards no one reviews until something goes wrong.
Food-cost guesswork
Recipes, counts, and waste are tracked by feel, so variance and theoretical usage stay invisible.
Tribal knowledge
How you actually run walks out the door when a key manager leaves.
There's a better way
One connected platform, built the way restaurants actually run.
The approach
One platform, built the way restaurants run.
A single system spanning people, scheduling, daily operations, menu and inventory, and intelligence — built by restaurant people in Chicago.
- Web console for managers and corporate — build, schedule, review, and report.
- Mobile app for employees and managers — training, tasks, schedule, and records on the floor.
- Connected to Toast POS and Restaurant365, so your people, sales, and costs flow in automatically.
- Configured to how your operation actually runs — not a rigid template.
What it covers
Five pillars, one system.
Everything an operation needs to train its people, staff its shifts, run its days, control its menu and inventory, and see what's really happening.
People, HR & Compliance
Gamified training, certifications, policy sign-offs, HR actions, and performance reviews. See the modules →
Scheduling & Labor
Schedule builder, availability, time off, shift trades and market, and an availability-aware auto-scheduler. See the modules →
Daily Operations
Tasks and checklists with flagged-item routing, live view, and team messaging. See the modules →
Menu, Inventory & Production
Spec book, allergen tracing, inventory and waste, and a production engine. See the modules →
Intelligence & Insights
Sales forecasting, customer intelligence, and reporting for GMs and corporate. See the modules →
See it all together
Walk through the full platform on a live demo.
Request a demo
Built for multi-unit reality
One location or dozens — one system.
- Multi-location and multi-brand. Run several concepts and sites from one console.
- Role-based access. What people see is scoped by role and location, and can be overridden for an individual.
- Bilingual. English and Spanish across both the console and the app.
- Real-time. Activity and results update as the shift happens.
Intelligence & AI
Intelligence and AI, built in.
The platform's AI assistant does real work across the system — and your operational data turns into forecasts and insight.
AI course generation
Generate complete, role- and brand-specific training courses — full content, not just outlines.
AI summaries
Review cycles and task submissions come with AI-generated summaries so managers can act faster.
Sales forecasting
A rolling forecast built from your historical sales feeds scheduling, production, and inventory.
Customer intelligence
Customer behavior from Toast surfaces high-value guests, at-risk guests, and loyalty performance.
Who it's for
From independent operators to multi-concept groups.
Jamboree is a real platform other restaurants adopt — and it gets configured to how each operation runs. Restaurants, cafes, bars, hotels, and commissaries, whether you run one location or manage dozens across several brands.
See it configured to your operation.
Tell us how you run today and we'll show you Jamboree set up for it.
Prefer to talk? Call (312) 993-6729 or email team@jamboreelearning.com.